Burgers with SKORDO Steak Seasoning
There are several steps to making perfect burgers on the grill: don't overwork the meat, season liberally, melt the cheese, let the burger sear, chill your beer ahead of time...
Turmeric & Orange Lemonade
This simple combination is a great way to easily get the healing benefits of Turmeric, and it's also a delicious drink in it's own right.
Greek Pasta Salad
We love making this pasta salad on warm summer days. The herbs and spices in the Greek Seasoning perfectly complement the pasta and other ingredients. Don’t skimp on the quality of your ingredients… using a good quality olive oil and imported feta make a huge difference.
Lemon and Herb Crusted Haddock
We love this simple, yet flavorful recipe for fresh haddock. Mixing the lemon herb seasoning with the breadcrumbs ensures that the flavor is baked in to every bite. Don’t forget to squeeze a bit of fresh lemon juice over the top just prior to serving.
Roasted Cauliflower with Dukkah
Dukkah is a wonderful spice blend to liven up the taste of vegetables. In this recipe, the spices and nutty flavor of the Dukkah perfectly complement the roasted cauliflower, making the side dish the star of the meal.
Roasted Harissa Chicken with Potatoes and Artichokes
This North African roasted chicken recipe has all the right flavors for a hearty, comfort filled dinner. The Harissa add just the right amount of heat, but not heat for heat's sake. The bold flavors of the chiles come through and act as the medium for merging the potatoes and artichokes into an amazing one-pan meal. Don't skip the preserved lemons...they make a huge difference.
Green Thai Chicken Curry
This Thai Chicken Curry recipe is perfect for a tasty weeknight meal. The curry powder adds an authentic flavor profile to the dish, with just the right amount of heat and spice.
Rib-Eyes with SKORDO Mocha Rub
We formulated our Mocha Steak Rub to balance sweet, spicy, and earthy so you end up with a dish that enhances the natural flavor of the meat. We love to make this for a special dinner at home, open a delicious bottle of a hearty red wine, and indulge.
Tuscan Garlic Bread
We love this simple preparation of delicious, flavorful garlic bread using SKORDO Tuscan Oil Blend. Crusty Italian bread, parmesan cheese, garlic, butter and the flavors of Tuscany... What's not to love? This entire recipe can be tweaked depending on your preferences (i.e. more or less garlic, more or less cheese).
Greek Baklava - Our Family's Recipe
Sweet, nutty, and flaky... The perfect dessert. Okay, we are a bit biased, but we haven't met anyone who doesn't love this recipe! It was passed down from our Great Great Grandma (Yaya) who was from Gythion, Greece. She passed it down to our Great Aunt Sylvia (who tweaked it slightly), then to our Aunt Adrienne (who tweaked it slightly again). Our Aunt Adrienne showed us how to layer this perfect pastry, and we are so excited to share the recipe wth you.
Broiled Maple Salmon Fillet
Our Maple Salmon Rub brings the taste of Maine to your fresh salmon fillet. This recipe is great for everything from healthy weeknight meals to crowd-pleasing dinner parties.
Slow Cooker Chicken Vindaloo
We love this effortless, super satisfying meal. Vindaloo is a prized spicy curry from the Goa region of Western India.