The Recipe Box

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Tandoori Chicken

Tandoori Chicken

This is our version of Tandoori Chicken, which is perfectly suited for a home kitchen and using our own special spice blends.
Carrot, Onion, and Spinach Bhajis

Carrot, Onion, and Spinach Bhajis

These bhajis were a hit at our recent Flavors of Freeport event.
Slow-Roast Indian Spiced Lamb

Slow-Roast Indian Spiced Lamb

This Indian spiced lamb recipe is perfect for a lazy Sunday meal. Let it slow cook all day and end up with a deliciously tender roast. Trust us, the meat will be falling off the bone when you pull it out of the oven!
Vietnamese Pork Lettuce Wraps

Vietnamese Pork Lettuce Wraps

One of the best things about lettuce wraps is they are so easily customized to everyone's tastes.
Malay Chicken Curry

Malay Chicken Curry

Try this Malaysian curry dish if you like sweet heat with a fragrant bit of citrus.
Ook Gai (Braised Chicken Chiang Mai-Style)

Ook Gai (Braised Chicken Chiang Mai-Style)

Ook Gai, or braised chicken Chiang Mai-style, captures the simplicity and earthy flavors of rustic Thai cooking.
Red-Cooked Lion's Head

Red-Cooked Lion's Head

This dish is a classic example of Shanghai cuisine. The large meatballs are intended to remind the diner of large lion's heads, with the bok choy the lion's mane.
Five Spice Beef Short Ribs with Parsnip Purée

Five Spice Beef Short Ribs with Parsnip Purée

Who doesn't love braised fall-off-the-bone short ribs? This recipe gets a unique twist with Chinese flavorings.
Tan Tan Men - Japanese Ramen, Rayu, & Torigara Broth

Tan Tan Men - Japanese Ramen, Rayu, & Torigara Broth

Layered sesame paste, ginger, and garlic in this ramen produce a surprising depth of flavor for a dish that is quite simple to prepare.
Bibimbap

Bibimbap

One of the most impressive and colorful dishes that you'll ever make, Korean Bibimbap has become a huge hit in many American kitchens.
Tuna Tartare

Tuna Tartare

This is a fresh and simple tuna tartare recipe. We love how the bright lemon juice, spicy peppers, and bold ginger really complement the tuna.
East-West Ginger Cake with Cardamom Cream

East-West Ginger Cake with Cardamom Cream

This cake is perfect for the Holidays. The blend of warming spices, along with the cardamom cream, provide multiple layers of flavor. It is sure to get rave reviews, especially on chilly winter evenings.