Our Thai seasoning, with it's herbal, citrusy, and spicy flavor, can add the taste of Thai to meat, vegetables, or grain dishes. Mix it with coconut milk to make a delicious chicken, pork, or fish marinade. Add it to stir-fry dishes or use it as a dry rub to make Thai chicken wings. You can use it to spice up a cabbage slaw, or sprinkle it onto other vegetables for a delicious side!
Try it in this recipe: Thai Coconut Curry Soup
Ingredients: Sweet Paprika, Fenugreek, Turmeric, Black Pepper, Mustard Powder, Coriander, Ginger, Cumin, Cayenne Pepper
Net Wt: 1.2 oz. (1/4 cup jar), 2.5 oz. (1/2 cup jar), 4.0 oz. (polybag)