join the happy home cooks club

★★★★★

Based on 610 reviews
96%
(584)
2%
(14)
1%
(6)
1%
(4)
0%
(2)
K
Maple Cinnamon Roll Sugar
Kayla G. (Rochester, NH)
SO tasty!

Just used this + some melted butter on roasted pumpkin seeds after carving pumpkins with my family, sooo tasty! Perfect fall flavor.

S
Maple Salmon Rub
Seacoast Griller (Portsmouth, NH)
Absolute Favorite!

This rub is soooo good! We often serve salmon to guests using a generous amount of this rub before grilling. We get rave reviews on the fish and Skordo often gets a new customer buying the Maple Salmon Rub. We now buy the large size bag - it’s that good!

J
Smoked Applewood Sea Salt
Jim O. (Clinton, CT)
Great taste, great value!

The smoked applewood salt tastes great, and economical too!

K
Mediterranean Fish Seasoning
Kerry Shirk (Philadelphia, PA)
Salmon with Mediterranean Fish Seasoning

Just tried your Mediterranean Fish Seasoning on Salmon. I brushed the salmon with olive oil and sprinkled the seasoning on the flesh side. Grilled skin side up to start on foil on my gas grill for about 4 minutes per side. Turned out great! The seasoning added a new slightly spicy flavor. I will make this often.

K
Baja Spice Mix by Central Provisions
Kayla G. (Rochester, NH)
LOVE!

I love this blend! I made the Creamy Remoulade recipe for shrimp that is listed with the product. I enjoyed it so much as a dip and now I use it as a marinade for chicken! Perfect balance of flavors and smokiness.

I
Wine Pairing Rub | Sauvignon Blanc
Ilene Fridling (Cape Elizabeth, ME)
My new favorite

I’m loving this, the herby flavor really brings out the flavor in fish. I marinated a piece of salmon in this with some olive oil, after grilling I added a touch more and it was wonderful. Can’t wait to try it on other things and think it would be be great in salad dressing

L
Paprika - Hungarian
Lynn Selby (Portsmouth, NH)
Hungarian Paprika

This was a very good price point for the quantity. I have felt that the slices sold her are very good quality and a fair price. I make chicken popykosh which uses lots of paprika. Growing up I had no idea you could cook entire dishes with paprika as the main ingredient. This slice really shines in this chicken stew. I also use it in cheese dips , on roast potatoes and scrambled eggs. Be very careful not to over cook this slice. It can taste very harsh when over cooked.

Amazing

This was an amazing dish and so yummy! I’ve been wanting to make a ramen dish for a long time but didn’t know how to do. This package with the recipe and spices did not disappoint. I highly recommend. This is going on my gift giving list!

B
Tuscan Oil Blend
Beth Hillson (Glastonbury, CT)
Flavorful and versatile - I use this on so many things

This spice blend has been my secret ingredient in a chicken and vegetables dish with tahini sauce. I used it on baked chicken which I chopped and turned into chicken salad. What's next? I'll let you know!

C
Maple Salmon Rub
Camilla Sanderson (Concord, NH)
Delicious

Always fun to discover new ways to eat salmon, and this is no exception

C
Wild Blueberry Sugar
Customer (Brookline, MA)
Pretty but no blueberry flavor

I can't taste any blueberry flavor at all - it's just (rather pricey) purple sugar.

P
Gochugaru (Korean Chile Flakes)
Patricia Browne (Arlington, MA)
Fresh and spicy

My son's GF loves her spicy food. She was happy to receive this and plans on making a Korean cucumber kimchee.

P
Lavender Lemon Balm Bitters
Patricia Browne (Arlington, MA)
Very diluted

I LOVE Dram seltzers - particulary the Lavendar Lemon Balm. I was excited to try this so I could DIY my own flavored seltzer.

I poured a glass of plain seltzer (about 10-12 oz)and started putting drops in and stirring.
10 drops...nope couldn't taste it
20 drops...still nothing
Full dropper...faint flavor
Two full droppers...getting better.
Three full droppers....flavor is still a bit faint but better.

For what I paid, for a rather small bottle, I expected a far more concentrated flavor. At this rate, I will be able to make about six to eight can-sized servings....maybe.

At half the price it would be okay.
At $19 it feels very expensive.

G
Sea Clam Bowl - Abalone & Tortoise
Gloria

Love it will order other pieces soon

J
Seacoast Spice
Jo-Ann Kayatta (Boston, MA)
Seacoast

Fabulous on grilled salmon and in seafood chowder!

C
Peppercorn Blend
Cheryl Mahoney (Norwood, MA)

Great product … love this shop

T
Memphis Barbecue Rub
Taal (San Jose, CA)
The favorite in my house

Our favorite rib rub hands down

S
Greek Seasoning
Sophia Bonatakis (Chicopee, MA)
Delicious veggies stew

Used it today in a potato,green bean and squash medley … very good…def added a Greek flavor to the dish…

Too bland

I was very disappointed with this recipe kit. Very bland and flavorless. Followed the recipe exactly and made my own sofrito. Will not purchase again.

garlic and herb rub

love it! very tasty. I am vegetarian and made soup yesterday, added garlic and herb to add flavor and it was excellent. I recobend it

K
Umai Ocean Blend
Kevin (Berlin, CT)
Outstanding!!

I used this spice on grill seared tuna steaks and it is incredible!!! My son said best tuna he ever had!! Such a perfect combination!!

N
Sriracha Sea Salt
Nicole Shumway (Salt Lake City, UT)
Perfect!

Love this new salt. I use it on everything. It adds just a bit of heat to dishes.

J
Smoked Bourbon Barrel Flaked Salt
Jen Helm (Maynard, MA)
Great flavor

Great “sweet” and savory taste

B
White Peppercorns - Ground
Brian Davis (Lakeland, FL)
Best quality White Pepper

The price is not low or high. When cooking dishes with white pepper powder it is important to have a product that imparts flavor and spice, and the Skordo product does exactly this. The amount of pepper required is actually less than the cheap ones in the grocery section, so the Skordo is cost efficient with a better flavor in the long run.

C
Wild Blueberry Sugar
Christine B Cranney (Southington, CT)
Amazing!

I love your blueberry sugar & sprinkled it on top of a blueberry lemon loaf I baked. I also added to my Nespresso coffee for an amazing fruity sweetness. Really tasty!