Baja Shrimp Cocktail by Central Provisions
Elevate your shrimp cocktail with the spicy, smokey and herbaceous flavors of Baja Spice Mix and a creamy + slightly sweet remoulade!
Ras el Hanout Spiced Granola by Central Provisions
A combination of Ras el Hanout, vanilla paste, and orange blossom water elevate a classic granola recipe that excites all parts of your palette - a little heat, a little sweet, and full of texture.
Kale Salad with Malay Curry Dressing
This recipe for kale salad is boosted with the power of flavor from two of our ingredients, SKORDO Malay Curry Powder and SKORDO Thai Seasoning!
Wine Pairing Goat Cheese Sampler with Gluten-Free Crackers
What better way to welcome your guests than a casual wine pairing? We served these fool-proof crackers alongside goat cheese balls that we crusted with our new Wine Pairing Sea Salts as an easy appetizer to get the party started.This cracker recipe is made with oats instead of flour, even our gluten-free friends can join in on the fun!
Central Provisions Baja Spiced Chex Mix
Sweet Potato + Mushroom Hand Pies
Togarashi Smashed Cucumber Salad
SKORDO x Low Stakes Lodge Chipotle Maple Bar Nuts
Asparagus, Mozzarella and Sun Dried Tomato Salad
Central Provisions French Fry Spice Potato Chips
Crispy Rice and Spicy Tuna Bites
has been a long time favorite on a seared tuna steak, we’ve also always loved it to season rice and it will be the perfect zesty kick for our spicy tuna here.
Sesame Crusted Feta with Citrus + Honey
A great snack, appetizer, salad topping, or addition to a cheese board! We used white sesame seeds and finished with honey, warmed with fresh oranges and a drizzle of olive oil. This is a very flexible recipe and low cost recipe, you can cut your feta into any shapes and season with any additional herbs + spices. No added salt in this dish as feta is plenty salty on it's own.