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Golden Turmeric Mango Smoothie

Golden Turmeric Mango Smoothie

Turmeric is the ultimate healing spice. The health benefits are incredible, but the most touted benefit of this golden root is it's active ingredient Curcumin. Curcumin has powerful anti-inflammatory effects and is a very strong antioxidant. Throughout our lives, friends and cookbooks have told us stories of Indian parents using turmeric equally in the medicine cabinet as the spice cabinet.
Artichoke Fricassee

Artichoke Fricassee

"This is a delicious match for roasted lamb or grilled lamb chops, especially with some rice pilaf to soak up the juices. The gaminess of the lamb is a perfect partner for the bold, rich flavor of the artichokes. It's a soulful combination."
Juniper & Lime Leaf Gin & Tonic

Juniper & Lime Leaf Gin & Tonic

This is a special cocktail. The botanicals of citrusy and bright Makrut Lime Leaves and Woodsy juniper berries enhance the gin flavor and create a truly luscious libation, perfect for your next celebratory "cheers!"...
Pumpkin Spice Cheesecake

Pumpkin Spice Cheesecake

We love Pumpkin Spice Cheesecake. This recipe in particular is great because it is super light and fluffy, and it's not overly sweet... A great crowd pleaser for Thanksgiving that you can make ahead of time.
Focaccia with Caramelized Onions, Pear, and Blue Cheese

Focaccia with Caramelized Onions, Pear, and Blue Cheese

We love this focaccia recipe because it not only tastes wonderful, but its also easy to make.  The honey, caramelized onions, pear, and blue cheese are the perfect blend of savory and sweet.
Roasted Vegetables, 5 Ways

Roasted Vegetables, 5 Ways

We love roasting vegetables, in fact, we'd argue it is the best way to prepare them. You can cook virtually any vegetable by roasting, it is easy to do, roasted vegetables look beautiful with charred, crispy edges, and they are delicious.
Blistered Shishito Peppers with Togarashi

Blistered Shishito Peppers with Togarashi

This simple preparation combines earthy Shishito peppers with one of our most popular blends, Togarashi. Togarashi is a delicious spicy Japanese blend with white sesame seeds, crushed chile flakes, and orange zest.
Homemade Pizza

Homemade Pizza

Great pizza at home can be a challenge.  This recipe rises to that challenge!
Cous Cous with Baharat

Cous Cous with Baharat

Chef Kelly Unger has put together this delicious recipe for Cous Cous with Baharat, a Middle Eastern/North African peppery blend that brings the heat. We love the mix of textures in this dish with soft fruits, crisp cucumbers, and juicy tomatoes.
Carrot, Onion, and Spinach Bhajis

Carrot, Onion, and Spinach Bhajis

These bhajis were a hit at our recent Flavors of Freeport event.
East-West Ginger Cake with Cardamom Cream

East-West Ginger Cake with Cardamom Cream

This cake is perfect for the Holidays. The blend of warming spices, along with the cardamom cream, provide multiple layers of flavor. It is sure to get rave reviews, especially on chilly winter evenings.
Pumpkin Spice French Toast

Pumpkin Spice French Toast

I'm a huge fan of anything and everything pumpkin. After enjoying a pumpkin pie (obviously), many (and I mean many) pumpkin spice lattes and even some pumpkin flavored ice cream, I needed a new recipe to enjoy. Then I came up with this gem!