SKORDO Kitchen
A Middle Eastern Pantry Cookbook Review
SKORDO team member, Kayla, reviews Lior Lev Sercarz's newest book, A Middle Eastern Pantry.
Salad Freak: Cookbook Review
Our team member, Kayla, gives us the skinny on Jess Damuck's, Salad Freak cookbook.
Sweet Enough: Cookbook Review
SKORDO Team member, Caili, digs into Alison Roman's newest cookbook about desserts for the people who don't do dessert.
Dinner in One Cookbook Review
After our long-term love for Melissa Clark's 'Dinner in French', we are so pleased to welcome her latest book, 'Dinner in One' to our shops. Team member Cary has jumped right into cooking his way through this book and had the following feedback to share. Imagine creating/preparing a wonderful, elegant, and nutritious meal using only one cooking pan. That’s the premise of Melissa Clark’s 2022 cookbook, Dinner in One.
Half Baked Harvest, Every Day Cookbook Review
Team member Brad, an avid home cook, dives into Tieghan Gerard's newest cookbook Half Baked Harvest Every Day. Check out his cookbook review and his take on one of Tieghan's recipes: Chipotle Cheddar Corn Chowder.
Cookbook Review: The Comfortable Kitchen
If you’re a health conscious cook who still wants to enjoy delightful meals packed with flavor, this is absolutely the book for you! Alex Snodgrass, the author of The Comfortable Kitchen, did an amazing job compiling recipes that taste just as good as they are healthy.
Cookbook Review: Ottolenghi Simple
We were craving something light, fresh and different to make and ended up diving back into Ottolenghi Simple - It is all we have been cooking from for the past three weeks and is perfect for spring!
Mastering Spice with Lior Lev Sercarz
Welcome to a new year of good eats and food fun! We’re kicking 2021 off with a celebration of base ingredients. It will be a month filled with herbs, spices, whole foods and fundamentals inspired by Lior Lev Sercarz.
Cookbook Review: Eventide
I adore this book. Eye catching and very “Maine”, this book has the ability to grab your attention, no matter who you are or where you are from. It’s a delightful look at small town Maine’s seafood shack culture for visitors looking to explore Maine cuisine outside of the Old Port.
Cookbook Review: Serial Griller
As we were searching for the best new grilling cookbook of the season we came across Serial Griller by Matt Moore. It’s fantastic! The profiles, recipes, and stories are interesting and informative. Frankly, we can’t put it down and made five dishes from it for a recent family dinner.
Cookbook Review: Alison Roman's Nothing Fancy
Nothing Fancy is the cookbook I always knew I wanted and am so happy to have found. A few months ago, I was at dinner at a friend’s house. The hosts had recently moved in together and as we sat in their living room, Katie introduced me to Alison Roman’s cookbook, Nothing Fancy.