Blistered Shishito Peppers with Togarashi

Blistered Shishito Peppers with Togarashi

This simple preparation combines earthy Shishito peppers with one of our most popular blends, Togarashi. Togarashi is a delicious spicy Japanese blend with white sesame seeds, crushed chile flakes, and orange zest.
Shellfish Boil with Spicy Green Dipping Sauce

Shellfish Boil with Spicy Green Dipping Sauce

We found this gem in the August 2015 edition of Bon Appetit. Whip out a 40-quart boiler pot and dust off your outdoor grill to cook an ocean's worth of seafood in a fraction of the time it would take on a stovetop. You also get to avoid a steamy kitchen! With the 4th of July right around the corner, this is the perfect New England meal to please a crowd.

Advieh Roasted Chicken

Advieh Roasted Chicken

We love this perfect Persian roasted chicken. This recipe will give you perfectly crispy skin and moist, flavorful meat. The Advieh spice blend creates a bright, fragrant dish that is unique yet comforting.
Chicken with Ras el Hanout, Lemon, and Olives

Chicken with Ras el Hanout, Lemon, and Olives

We are so excited to be partnering with our dear friend and amazing chef, Kelly Unger, for a few of her favorite North African recipes.  This recipe features a pungent, warm North African blend: Ras el Hanout.
Tandoori Chicken

Tandoori Chicken

This is our version of Tandoori Chicken, which is perfectly suited for a home kitchen and using our own special spice blends.
Vietnamese Pork Lettuce Wraps

Vietnamese Pork Lettuce Wraps

One of the best things about lettuce wraps is they are so easily customized to everyone's tastes.
Malay Chicken Curry

Malay Chicken Curry

Try this Malaysian curry dish if you like sweet heat with a fragrant bit of citrus.
Five Spice Beef Short Ribs with Parsnip Purée

Five Spice Beef Short Ribs with Parsnip Purée

Who doesn't love braised fall-off-the-bone short ribs? This recipe gets a unique twist with Chinese flavorings.
Grilled Garlic Shrimp with Herbs

Grilled Garlic Shrimp with Herbs

This is a both a tasty and healthy dish.  The garlic and herbs add tremendous flavor to the shrimp which complements the slight sweetness from the brown sugar.
Ethiopian Berbere Lamb Stew

Ethiopian Berbere Lamb Stew

We made this tasty stew last weekend and were thrilled with the results.  Just the right amount of spice, which complemented the savory and fork-tender lamb.  Perfect for warming up on a chilly Fall evening!
Rogan Josh (and Base Curry Recipe)

Rogan Josh (and Base Curry Recipe)

Rogan Josh has been a staple in our family for over a decade and a real go-to when we're craving flavorful comfort food.