Everything Sandwich Bread

Everything Sandwich Bread

Ideal blend? A blend that can go on everything. Ideal bread? Bread you can serve with everything. With this recipe, you can have a fluffy, seeded white bread in just about 3 hours (or quicker with a mixer!). I went on to turn this into a yummy Egg Salad Sandwich, a BLT, crostinis for a cheese platter, and some croutons with the ends! Only regret? Not making another loaf.
May 20, 2022
Roasted Sweet Potatoes with Chili Aioli, Avocado, and Pickled Chilis

Roasted Sweet Potatoes with Chili Aioli, Avocado, and Pickled Chilis

We had so much fun partnering with Chef Mike Kubiesa (co-author with Kristin Cavallari of True Comfort and True Roots) on this recipe. Our favorite thing about it? It's restaurant-quality but so doable for home cooks. He used both SKORDO Steak Seasoning and SKORDO Lemon Herb Fish Seasoning in the dish. To quote Mike, "this looks fancier than it is! I know it's a struggle for a lot of people to get quick and healthy meals out for them or their families on a nightly basis - trust me, I get it! My goal is to help you with that." Love it.
April 28, 2022
Crispy Tofu + Broccoli | Garlic Pepper

Crispy Tofu + Broccoli | Garlic Pepper

Crispy, Sticky, Garlic-y. This vegetarian friendly meal is quick and simple, while packing a ton of flavor. Make this one your own by swapping in your favorite vegetables, or serving with noodles instead of rice. Our new Garlic Pepper seasoning is salt-free, making it perfect for asian dishes that use a lot of soy sauce. 
April 11, 2022
Snacking Cake | Runamok Hibiscus Honey

Snacking Cake | Runamok Hibiscus Honey

Snacking Cakes- baked with the goal of sitting on your kitchen counter getting nibbled on all day long until it's gone. Ideal for break rooms, hostess gifts, and pick-me-ups. With the casual nature of enjoying this cake, we're going to mix it in a food processor for easy clean up. Runamok's Hibiscus Honey is the perfect way to welcome spring. 
April 11, 2022
Vanilla Swiss Buttercream

Vanilla Swiss Buttercream

We are thrilled to be expanding our baking ingredient collection! If you haven't experienced vanilla bean paste yet, you are in for a treat. This concentrated, molasses-like paste is made from pure Madagascar Vanilla beans and is the best way to get beautiful vanilla flakes in your frosting without having to use a whole bean. 
March 30, 2022
Citrus Salad with Fennel Pollen

Citrus Salad with Fennel Pollen

Hellllloooo new ingredient! Fennel Pollen is here + ready to play! Unfamiliar with fennel pollen? We've got it all covered in this blog post- what it is, what it's like, where it comes from + more. With such a beautiful, delicate ingredient it is important to give it the spot light. Here we made a bright, springy salad that essentially dresses itself between bites with the blood oranges. It makes a great mid-day snack or an impressive appetizer ((especially with this AE Ceramics Oyster plate!)

March 09, 2022
Turkish Egg

Turkish Egg

As our relationship with Amy Kayne started to bloom, we were just waiting for the chance to learn how she makes all of her incredible Middle Eastern food. She has since graciously shared her Turkish Egg recipe with us and we can't wait for you to give it a try! She finishes this beautiful plate with her Aleppo Oil, you can find that recipe here.
March 01, 2022
Harissa Hummus (+ Hummus Base Recipe)

Harissa Hummus (+ Hummus Base Recipe)

The addition of Harissa to the hummus creates both a tasty and healthy dish.  Use this on pita bread or as a side with other classic Middle Eastern dishes.  The fresh flavor, coupled with the subtle heat of the Harrisa, will make it the star of the meal.
February 21, 2022
Pizza Sauce-SKORDO

Pizza Sauce

SKORDO Pizza Sauce Blend is a prime example of our blends + rubs doing all of the work for you. This is our family sauce recipe after years of trial and error! Use it on pizza or pasta, it'll always be delicious. 
February 17, 2022
Adobo Cheese Dip-SKORDO

Adobo Cheese Dip

I never know who's playing, but I always know I will be making fresh pretzels. They only take a few hours, can be prepped in advance, and are perfect for dunking in this warm cheesy goodness. Our Adobo Seasoning is Salt, Sweet Paprika, Onion, Black Pepper, Cumin, Garlic, Chile Powder, Mexican Oregano -- AKA the perfect seasoning to add a flavorful kick to this dip. Using arrowroot to thicken, you have the freedom to use any milk or milk alternative you'd like and you're keeping it gluten-free (sans the pretzels of course!)
February 02, 2022
Tea Party!-SKORDO

Tea Party!

Between dry January and a frigid winter, I have been reaching towards a mug of tea at least two times a day. While we rarely carry teas in the shops, we do always have our collection of herbs + spices that can be quickly steeped into a flavorful tea. Whether you enjoy these recipes as is, or use them to upgrade a basic black tea, they're certain to warm you up. 
February 01, 2022
Infused Sugar Scones-SKORDO

Infused Sugar Scones

Is there anything better than fresh out of the oven scones? This recipe is a great base dough that allows for endless personalization. I made a quick batch last night and am looking forward to baking a set with different flavors on Sunday. 
January 27, 2022