Cumin, a key ingredient in chili and curry powders, has a rich, earthy flavor. Add it to lentil stew along with garlic and cinnamon or use it to flavor a spicy chili bowl. Cumin combines with coriander to give Indian dishes their signature aroma, so make sure to include it in your next curry.
Try it in these recipes:
- Carrot, Onion, and Spinach Bhajis
Bulgur with Mushrooms, Feta, + Urfa Chile
- Stewed Pork Shoulder
- Spiced Falafel
- Lemon Turmeric Lentil Soup
Gluten-Free. Additive-Free. Salt-Free. Vegan.
Country of Origin: India
Net Wt. 1.0 oz. (1/4 cup jar), 2.0 oz. (1/2 cup jar), 4.0 oz. (polybag), 8.0 oz. (large polybag)
SKORDO Kitchen Blog
Exploring the Unique Flavors of Dobra Tea
Ellen Kanner, of Dobra Tea, has worked with our team at SKORDO to help us choose the perfect teas to offer our community in our shop! Learn about her journey with Dobra and what we now have in the shop.
Dinner in One Cookbook Review
After our long-term love for Melissa Clark's 'Dinner in French', we are so pleased to welcome her latest book, 'Dinner in One' to our shops. Team member Cary has jumped right into cooking his way through this book and had the following feedback to share. Imagine creating/preparing a wonderful, elegant, and nutritious meal using only one cooking pan. That’s the premise of Melissa Clark’s 2022 cookbook, Dinner in One.
Cardamom Deep Dive
On our herbs + spices shelves, you can find Black Cardamom Pods, Green Cardamom Pods, Cardamom Seeds, and Ground Cardamom. Some folks use cardamom on a regular basis, and some have never even considered adding it to their pantry! We hope this informative breakdown and our collection of recipes will empower our home cooks to give it a try! Come by the shop anytime to experiment with the team at our smelling wall.