Our Maple Salmon Rub is the perfect blend for any style salmon. Whether you are grilling it on an open flame, searing it on the stovetop, or even broiling it in the oven, this blend will add moisture and a wonderful sweet and smoky maple flavor to your fish. We recommend rubbing the fish with a neutral oil and then applying the rub.
Try these recipes: Broiled Maple Salmon Fillet, Smoked Maple Salmon Spread
Ingredients: Granulated Maple, Light Brown Sugar, Hickory Smoked Sea Salt, Black Pepper, Fenugreek, Garlic, Onion, Thyme, Rosemary, Smoked Sweet Paprika
Country of Origin: USA
Net W.t: 1.8 oz (1/4 cup jar), 3.6 oz. (1/2 cup jar), 5.0 oz. (polybag), 10.0 oz. (large polybag)