Korean Barbecue Rub

$7.00

Size

This spice rub is delicious on grilled beef...or any other meat! It combines common ingredients in authentic Korean cooking, including the bright red Korean Chile Pepper Flakes, Gochugaru. We balanced the heat from the chile pepper flakes with sweetness from brown sugar, helping with caramelization of the meat and multiple layers of flavor.  

Try these recipes:

Ingredients: Brown Sugar, Salt, Gochugaru (Korean Chile Flakes), Garlic, Toasted Sesame Seeds, Ginger, Black Pepper

Gluten-Free. Additive-Free. Vegan.

Country of Origin: USA

Net Wt.: 1.4 oz. (1/4 cup jar), 2.9 oz. (1/2 cup jar), 5.0 oz. (polybag), 10.0 oz. (large polybag)

Customer Reviews

Based on 9 reviews
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Steve Tuttle (Freeport, ME)
Versatile!

Very nice composite of heat, sweet, and spice that brings out the best in any grilled, broiled, or roasted meat. It's also a fun touch on roasted root vegetables,

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Kimberly Banaczuk (Westwood, MA)
amazing blended spice

I use this all the time, I added a recipe to my soon-to-be-published cookbook and named Skordo in the list of my favorites

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Lauren W. (South Portland, ME)
Our Go-To for Flavorful Pork and Chicken

My husband and I always keep this rub on hand. The perfect amount of spices and sugar for a gorgeous caramelization — it makes for a favorite pork tenderloin or chicken wings/thighs preparation! We have yet to try on ribs but it’s on the list. 10/10 recommend! We go through the large bag in no time.

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Allison Bodenmann (New Rochelle, NY)
Korean BBQ Rub

It's fantastic! We always use it on grilled chicken but recently used it on scallops which we sautéed and they were excellent. A nice combination of sweet and spicy.