Black Truffle Sea Salt
Our Black Truffle Sea Salt combines the delicacies of powerful black truffles with premium sea salt. Perfectly balanced with earthy, rich flavors, this salt is sure to leave a lasting impression. Scatter some over freshly popped popcorn for an up-scale bar snack. In our opinion, nothing beats fresh baked bread with creamy butter and a dash of black truffle salt. An excellent addition to egg dishes and root vegetables, we also love it on seared red meats.
Try it in these recipes:
- Black Truffle Mac + Cheese
- Morel Cream Sauce with Skillet Chicken
- Mushroom Toast with Whipped Goat Cheese
Gluten-Free. Additive-Free. Vegan.
Country of Origin: France
Net Wt. 2.7 oz. (1/4 cup jar), 5.4 oz. (1/2 cup jar), 6.0 oz. (polybag), 12.0 oz. (large polybag)