Cilantro has a flavor resembling a refreshing combination of pepper, mint, and lemon. Use it in authentic tortilla soup or guacamole or sprinkle it over carnitas tacos for a more complex taste. Include it in your favorite Pad Thai and spring roll recipe or use it in a curry paste. Cilantro is the perfect partner for avacado, coconut milk, corn, cucumber, lemon, lime, salsas, and chutneys.

Try these recipes:  Asian Pork Meatballs with Soy Garlic Dipping Sauce,  Potato Wedges with Avacado Wasabi Aioli

Net Wt. 0.3 oz (1/4 cup jar), 0.7 oz. ( 1/2 cup jar), 4.0 oz. (polybag)