Our gourmet sugar, made with wild blueberries straight from the fields, brings a fresh, blueberry explosion to your taste buds. Trust us, you will want to use this on everything. Try it in a fresh spinach salad with walnuts and a vinaigrette for a summer side, or sprinkle it over grilled salmon with balsamic vinegar for a divinely sweet demi-glaze. Sweet tooth? We love it atop a fresh berry tart with whipped cream or mixed into pancake batter for a sweet, blueberry taste. If you enjoy experimenting with cocktails, use it to rim pina coladas for a twist on the summer classic.
Try this recipe: Blueberry Margaritas
Net Wt. 2.4 oz. (1/4 cup jar), 4.5 oz. (1/2 cup jar), 6.0 oz. (polybag)