Our original Prime Rib Rub is ideal for traditional roast beef. Enjoy a wonderful flavor combination of savory onion and garlic with hints of sweetness from Saigon cinnamon. For best results, remove your roast from the refrigerator, apply neutral oil, and coat with our seasoning to make a crust. Let your seasoned roast sit for at least half an hour or until it gets to room temperature, and then transfer to the oven.
Ingredients: Salt, Black Pepper, Onion, Garlic, Thyme, Cinnamon, White Pepper
Country of Origin: USA
Net Wt.: 1.6 oz. (1/4 cup jar), 3.2 oz. (1/2 cup jar), 5.0 oz. (polybag), 10.0 oz. (large polybag)