Use our taco seasoning for a slightly spicy, flavorful taco without the excess sodium, MSG, and anti-caking agents usually found in taco packets. We suggest 1-2 Tablespoons for 1 pound of meat, fish, or vegetables, depending on your heat preference. You can also use it in a taco salad or mix it with sour cream to make a taco dip.
Ingredients: Chile Powder, Salt, Cumin, Black Pepper, Red Pepper Flakes, Sweet Paprika, Onion, Garlic, Mexican Oregano
Net Wt.: 1.3 oz. (1/4 cup jar), 2.7 oz. (1/2 cup jar), 4.0 oz. (polybag)