Green Garden Sea Salt

Fresh herbs • soft garlic • subtle citrus brightness

Fresh, vibrant, and herb-packed, Green Garden Salt tastes like a bowl of freshly chopped herbs straight from the garden. Parsley, chives, basil, and tarragon bring bright green flavor while a touch of garlic and lemon zest adds balance and lift.

This versatile herb seasoning is perfect when you want fresh flavor without reaching for multiple ingredients. The delicate fleur de sel crystals carry the herbs beautifully, making it easy to sprinkle over food or cook directly into dishes.

Green Garden Salt brings brightness to simple ingredients and helps everyday meals taste effortlessly elevated.

How to Use

• Scrambled eggs or omelets
• Roasted asparagus or spring vegetables
• Avocado toast
• Fresh tomatoes with olive oil
• Seafood or grilled chicken
• Buttered radishes or new potatoes

Ingredients

Fleur de Sel, parsley, chives, basil, tarragon, garlic, lemon zest

Net Wt.: 1.5 oz (1/4 cup jar), 3.0 oz. (1/2 cup jar), 6.0 oz. (polybag), 12.0 oz. (large polybag)