Cardamom Seeds - Ground
Cardamom, also known as the 'Queen of Spices', enhances both sweet and savory dishes with its floral and ecualyptic flavor profile. Try it with baked apples, poached pears, oranges, or coffee for a great dessert. Essential to many curries, we also love it on roasted duck and poached chicken.
Try these recipes:
Gluten-Free. Additive-Free. Salt-Free. Vegan.
Country of Origin: Guatemala
Net Wt.: 1.1 oz. (1/4 cup jar), 2.2 oz. (1/2 cup jar), 4.0 oz. (polybag), 8.0 oz. (large polybag)
I’ll never buy grocery store cardamom again after buying this. I can’t believe the difference.
Your ground cardamom is perfect!