Black Garlic Reserve Sea Salt
Black Garlic Reserve Sea Salt
Rich, savory, and deeply complex, Black Garlic Reserve Sea Salt is a finishing salt unlike any other. Maine sea salt is blended with premium organic black garlic to create a flavor that's simultaneously sweet, earthy, umami-rich, and subtly reminiscent of roasted garlic, balsamic vinegar, molasses, and soy sauce.
Sprinkle it over grilled steak, roasted vegetables, eggs, risotto, pasta, popcorn, avocado toast, or even dark chocolate desserts for an instant flavor upgrade. A little goes a long way, making this one of those secret-weapon ingredients you'll find yourself reaching for again and again.
At a Glance
- Flavor Profile: Savory, sweet, umami-rich, roasted garlic
- Heat Level: None
- Best Used As: Finishing salt
- Pairs Well With: Steak, burgers, eggs, potatoes, mushrooms, pasta, roasted vegetables, popcorn
- Made With: Maine Sea Salt & Organic Black Garlic
What is Black Garlic?
Black garlic isn't a different variety of garlic—it's garlic that has been slowly aged under carefully controlled heat and humidity over several weeks. During this process, the cloves darken and transform, developing a soft texture and rich, complex flavor.
The result is a deeply savory ingredient with notes of roasted garlic, balsamic vinegar, tamarind, molasses, and soy sauce. Black garlic delivers all the depth of garlic without the sharp bite, making it a favorite ingredient among chefs and home cooks alike.
For our Black Garlic Reserve Sea Salt, we source premium organic black garlic made from organically grown American garlic. Produced using only garlic, heat, humidity, and time, the aging process naturally develops the rich umami flavor that makes black garlic so special—without preservatives, additives, or artificial ingredients.
Ways to Use Black Garlic Reserve Sea Salt
- Finish grilled steaks, burgers, and pork chops
- Sprinkle over roasted potatoes and vegetables
- Add to scrambled eggs, omelets, and breakfast potatoes
- Elevate mushroom dishes, risottos, and pasta
- Finish avocado toast and tomato sandwiches
- Toss with freshly popped popcorn
- Add a savory twist to brownies and dark chocolate desserts
Why You'll Love It
Black Garlic Reserve Sea Salt combines the clean mineral flavor of Maine sea salt with the deep umami richness of organic black garlic. Just a pinch adds layers of savory flavor and transforms everyday meals into something memorable.
Ingredients: Sea Salt, Black Sesame, White Sesame, Black Garlic, Garlic, Roasted Onion, Parsley
Net Wt. 2.0 oz. (1/4 cup jar), 4.0 oz. (1/2 cup jar), 6.0 oz. (polybag), 12.0 oz. (large polybag)
