Summer cooking should feel fresh, easy, and full of flavor.
Our three new salts are made for simple meals that wow with flavor — helping make grilled meats and summer produce taste their best.
Keep them by the grill and on your counter and let them do the work.
Savory, sweet, umami-rich, roasted garlic
Great for: Steak, burgers, eggs, potatoes, mushrooms, pasta, roasted vegetables, popcorn
Savory, warm, herbaceous, gently smoky
Great for: Potatoes, roasted vegetables, grilled meats, seafood, soups, beans, eggs, and tomato-based dishes
Savory, slightly sweet, aromatic, herbaceous
Eggs, chicken, vegetables, potatoes, pasta, popcorn, rice, and seafood