Carrots Roasted with Maple Salmon Rub (Vegan)
Another delicious way to use our most popular spice blend, Maple Salmon Rub, is on roasted root vegetables. These are the most delicious carrots ever! Keep an eye on them, the granulated maple can darken quickly at the end of cooking time.
Ingredients:
- 4 carrots
- 2 tablespoons olive oil
- 1 teaspoon SKORDO Maple Salmon Rub
Instructions:
- Preheat oven to 425 degrees Fahrenheit
- Slice carrots into even pieces, about 3 inches each
- Toss with olive oil and Maple Salmon Rub
- Roast in oven for 20 minutes
