Use our SKORDO Turkey Brine Blend to prepare the perfect Thanksgiving turkey. With our mixture of salt, sugar, spices, and herbs, your turkey will be both moist and flavorful. Savor the results with your family and friends!
This poly bag contains enough mix to brine a 25 pound turkey.
Directions: Combine contents with 1 gallon vegetable stock over medium-high heat. Bring to boil, stirring to dissolve mixture. Remove from heat and cool. Combine brine and 1 gallon iced water in brine bag. Place thawed turkey breast-side down in brine, fully immersing turkey. Seal bag and refrigerate 8-24 hours, turning bird halfway through. One complete, discard brine and rinse turkey inside and out with cold water.
Ingredients: salt, sugar, mixed peppercorns, coriander, bay leaves, allspice berries, candied ginger
Country of Origin: USA
Net Wt.: 10.5 oz.