Nutmeg - Ground
Nutmeg is great for both sweet and savory dishes due to it's warm, pine like flavor. Use it to enhance a lamb or cinnamon beef stew or add it to egg-nog, gingerbread, or a fruit pie during the Holiday season. Nutmeg also pairs nicely with egg and cheese dishes, so consider incorporating nutmeg into your next morning omelet or quiche.
Net Wt. 1.1 oz. (1/4 cup jar), 2.2 oz. (1/2 cup jar), 4.0 oz. (polybag)