Fennel Pollen, with its strong sweet and savory flavor, may be the worlds best recipe finisher. The most prized and delicate part of the fennel plant, fennel pollen has an intense anise aroma that gives a fresh flavor to seafood, grilled vegetables, and even breads. Try adding it right before serving to roasted chicken, pork, salads, roasted vegetables, soups, or stews. Just remember, a little bit goes a long way!
Try it in these recipes:
Gluten-Free. Additive-Free. Salt-Free. Vegan.
Country of Origin: Italy
Net Wt.: 0.7 ounces (1/4 cup jar)