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Out with the old and in with the new. Time to brighten up your kitchen with new ingredients, cookbooks, vessels, and linens. Celebrating our favorite season in the heart of the home. 
The season's menu is inspired by vibrant global cuisines that play with bright, fresh flavors coupled with the local ingredients we're drawn to use this time of year. Citrus, herbs, green vegetables, and the finishing dust on top: fennel pollen.