That Sounds So Good
No matter how busy life gets, good food is attainable. Use this book to find inspiration for good food for any part of the day and to keep your meals vivacious and nutritious.
Featuring 100 realistic recipes, all of them come with suggestions for ingredient swaps and suggestions. It is cleverly divided by weekday and weekend cooking. Take as little as ten minuets of prep time during the week with quick stovetop suppers, one-pot meals, and dinner salads. Relax on the weekend and lean into lazy lunches, simmered stews, and hands-off roasts.
Carla, the author, hopes to remove any emotional or psychic barriers that get in the way of cooking at home and bring people together to reconnect even if it is just for a few savory moments out of the day.
Carla Lalli Music is a well known author of the bestseller Where Cooking Begins and the host of Carla's Cooking Show. She was also the former food director of Bon Appétit.