Madagascar Vanilla Bean Paste



Long the choice of ice-cream makers and bakers, this paste adds depth and flavor no other vanilla can match. It's especially ideal for crème brûlée, ice cream, and icing recipes, as it adds the alluring speckles of vanilla seeds.

Try it in these recipes:

Vanilla Swiss Buttercream Frosting

Hibiscus Honey Snacking Cake 

  • Made from 100% pure Madagascar Vanilla beans
  • Pure vanilla paste is convenient to use and infuses baked goods and ice cream with flavorful flecks of vanilla bean seeds.
  • Due to its consistency, similar in thickness to molasses, this paste allows you to add vanilla without thinning out batters or sauces.
  • 4 oz.
  • Organic & sustainably grown