Lobster Mushrooms


We are Mainers, so naturally we love Lobster Mushrooms! With a bright, orange hue and a firm, crunchy texture, they lend a splash of color and add a meaty flavor to pasta and baked dishes, and to hearty soups or stews. Pair them with omelets and other egg dishes by thinly slicing them and cooking with potatoes, onions, and other delicious omelet fillings.