We grind the chiles and pink peppercorns ourselves for this rich and smoky mixture that goes very nicely on a variety of meat dishes. Use it as a rub for grilled chicken or use it in a meatloaf mixture. It also pairs nicely with pork, especially pork medallions and pulled pork sandwiches. You can also use our Chipotle rub to make nicely smoked short ribs or use it to dress a skirt steak.
Try it in this recipe: Chipotle Spiced Pork Tenderloin
Ingredients: Pink Peppercorns, Chipotle Chile Peppers, Coriander, Dark Brown Sugar, Salt, Mustard Powder, Fennel Seeds, Cumin
Country of Origin: USA
Net Wt.: 1.4 oz. (1/4 cup jar), 2.8 oz. (1/2 cup jar), 4.0 oz. (polybag), 8.0 oz. (large polybag)