Smoked Applewood Sea Salt

From $6.00

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Description

Our Smoked Applewood Sea Salt has been slow smoked over an Applewood fire. This smoky sea salt is sweet and savory with a tinge of fruitiness. We love to use it on meats, soups, and salads. It is also a delicious addition to gravy and homemade jerky. Sprinkle it on your candied bacon for a super satisfying bite!

Try this recipe:

Maple Salmon Rub Granola

Gluten-Free. Additive-Free. Vegan.

Country of Origin: USA

Net Wt. 2.7 oz (1/4 cup jar), 5.4 oz. (1/2 cup jar), 6.0 oz. (polybag), 12.0 oz. (large polybag)

Customer Reviews

Based on 3 reviews
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S
Suelovesportland (Portland, ME)
My favorite salt!

This is by far my favorite salt. I add it when roasting sweet potatoes or butternut squash and it elevates the flavor with a smoky but not overpowering taste. So good!

B
Brenda Houdlette (Skowhegan, ME)
Smoked applewood

We live the flavor, it goes well with many foods.

J
Jennifer L (Portsmouth, NH)
Great on Steak

We really enjoyed it on our steak recently.