We’re excited to launch this blog in May, a month filled with blooms and celebrations! Mother’s Day, graduations and the unofficial kick-off of summer all live within these mighty four weeks. Now’s the time to uncover those grills, tend to gardens and clean up the outdoor dining set!
Between backyard projects and cooking adventures, we’ll be talking gifts for Mom and newlyweds, embracing My Greek Table and SKORDO's Greek roots with SKORDO Cooks, and reviewing Nothing Fancy by Alison Roman – our go to cookbook for unpretentious and endlessly satisfying dinner parties.
Let’s get cooking!
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