(The Best) Margaritas, Two Ways

Use the base of the recipe and adjust with your favorite flavors! 

INGREDIENTS:

• 3.75 ounces Silver Tequila
• 2 ounces Cointreau
• 3.5 ounces water
• 2 tablespoons sugar (add more or less to adjust sweetness to your liking)
• 2 tablespoons freshly squeezed lemon juice
• 1/4 cup freshly squeezed lime juice

Combine and serve over ice. This recipe makes two cocktails. 

Smoky + Spicy Margaritas (pictured above) - include 1 Tablespoon Aleppo before shaking. Dip the rim of your glass in lime juice and rim with Cherrywood Smoked Salt and Aleppo Pepper.

Blueberry Margaritas (pictured below) - substitute the raw sugar for for SKORDO Blueberry Sugar. Dip the rim in lime juice and rim with Blueberry Sugar.

Cheers!